May 26th, 2010
Greens-Packed Stir-Fry w/fresh herbs
I feel like my diet has been lacking in vegetables lately. With that in mind I returned to Super Natural Cooking knowing that I’d find something that would satisfy my craving for healthy, wholesome food. I was actually looking up the Muhammara-Slathered Kabobs recipe to make for some friends later this week when I saw this stir-fry recipe.
The recipe involves a bit of prep work and it suggests you get it all done before you start cooking. Once the ingredients are ready the dish is really quick to make.
Everything comes together really easily, smells delicious and provides plenty of fresh, wholesome ingredients… tofu, cashews, garlic, ginger, chiles, asparagus, spinach, fresh mint and basil. I served the stir-fry with quinoa and it was really good. Definitely another do-again!
